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Our Recipes
Explore our collection of Indo-Mexican recipes and find your next culinary adventure.

Sopes
(Mexican) Thick corn tortillas topped with beans, meat, and salsa.
A delicious and filling dish!

Chiles en Nogada
(Mexican) Stuffed poblano peppers with a creamy walnut sauce.
A traditional Mexican dish!

Tacos al Pastor
(Mexican) Marinated jackfruit tacos with pineapple and onions.
A classic Mexican street food made vegan-friendly!

Calabacitas Rellenas
(Mexican) Stuffed zucchini with cheese, corn, and spices.
A healthy and delicious dish!

Guacamole
(Mexican) A creamy avocado dip with lime, cilantro, and spices.
Great with chips or as a topping!

Nachos con Queso
(Mexican) A delicious snack of tortilla chips topped with melted cheese and jalapeƱos.
Perfect for parties!
